Recipes of Spain
Tapas
Spinach Empanadillas, pg. 81Rice and Pasta
Artichoke Rice Cakes with Manchego, pg. 143Paella Valencia, pg. 148
Seafood Paella, pg. 150
Poultry and Game Birds
Chicken with Lemon and Garlic, pg. 188Recipes of the Africa and the Middle East
Soups, Mezzes, and Appetizers
Spinach and Chickpea Pancakes, pg. 340Hot Spicy Prawns with Coriander, pg. 343
Fish Dishes
Tilapia in Mango and Tomato Sauce, pg. 369Tanzanian Fried Fish with Coconut, pg. 370
Spicy Shellfish Couscous, pg. 376